Ingredients:
– 1 1/2 cups all-purpose flour
– 1/4 cup unsweetened cocoa powder
– 1/2 teaspoon baking powder
– 1/4 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 large egg
– 1 tablespoon red food coloring
– 1 teaspoon pure vanilla extract
– 1/2 cup white chocolate chips, melted (for drizzling, optional)
For the Cream Cheese Filling:
– 4 oz cream cheese, softened
– 1/4 cup powdered sugar
– 1/2 teaspoon vanilla extract
Directions:
GINGER MARMALADE CHIA PUDDING
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