Craving the warm and comforting flavors of a traditional Thanksgiving meal but don’t want to wait for the holiday? Look no further. This casserole brings the essence of Thanksgiving to your dinner table, irrespective of the calendar. Creamy, crispy, and richly flavorful, this dish is sure to become a family favorite.
Ingredients:
4 cups cooked rotisserie chicken, shredded
Two 10 ½-ounce cans cream of chicken soup
½ teaspoon dried thyme
1 cup milk
1 stick butter, melted
One 8-ounce package dry stuffing mix (about 3 ¾ cups)
1 cup canned fried onions
Instructions:
Continue reading instructions on the next paage
How To Make GRANDMA’S COUNTRY WHITE BREAD
Fried Beef Dumplings
The Secret Health Bomb: Sharp Green Pepper Infused Water
Old Men Sitting On A Bench…We’ve Chuckled With Tears
Sweet Delights without Sugar or Flour: Oatmeal, Cocoa, and Banana Recipe
“I plan to start dating her in 10 years…read more
Love making a couple of loaves of this! House smells amazing too!
Vinegar in the iron : the very practical tip for laundry
Influence on Young Stars
