Strawberry Cream Cheese Bread is one of those delicious treats that feels like a warm welcome from the inside out. It combines the sweetness of strawberries and the creamy richness of cheese in a beautiful harmony that is sure to bring joy to any table. This recipe came to me from an old family friend and is a favorite for get-togethers and simple Sunday mornings. Whether you serve it at a family brunch or as an after-school snack, it is sure to bring a smile to everyone’s face. This Strawberry Cream Cheese Bread is a versatile option that pairs well with a variety of sides. For a hearty breakfast or brunch, consider serving it with scrambled eggs and crispy bacon. If you are going for a lighter option, a fresh fruit salad and a dollop of whipped cream are perfect companions. And for a delicious dessert, a scoop of vanilla ice cream makes it irresistible.
Strawberry Cream Cheese Bread
Serves: 8 to 10
Ingredients
1/2 cup unsalted butter, softened
1 cup granulated sugar
4 ounces cream cheese, softened
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup buttermilk
1 cup fresh strawberries, diced
Directions
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Bread in 10 minutes! No oven! This is the tastiest thing I’ve ever eaten! Anyone can do it.
This technique is so low effort! I wish I thought of it myself!
