I absolutely love a good home-cooked meal that brings people together, and one of my all-time favorite dishes that never fails to impress is Slow Cooker Baked Mashed Potato Casserole. There’s just something about the comforting combination of tender mashed potatoes, savory bacon, gooey cheese, and creamy sour cream that always has everyone coming back for seconds. This recipe is not only incredibly delicious, but it’s also incredibly easy to make, especially with the help of a slow cooker. Trust me, once you try this casserole, it will quickly become a family favorite.
Now, let me share with you the story behind this recipe. As a child, I vividly remember my mom making this casserole for Sunday dinners. The whole house would be filled with the delicious aroma of baking potatoes and sizzling bacon. As soon as the casserole was brought to the dining table, everyone’s eyes would light up with anticipation. It was during these moments, surrounded by loved ones and the comforting flavors of this dish, that I realized the true power of food to bring people together and create lasting memories. Now, every time I make this Slow Cooker Baked Mashed Potato Casserole, it instantly transports me back to those cherished family gatherings and fills my heart with warmth and joy.
Slow Cooker Baked Mashed Potato Casserole
Ingredients:
5 lbs large russet potatoes, peeled and cubed
1/2 cup melted butter, salted
2 cups shredded cheddar cheese
16 ounces cooked bacon, crumbled
16 ounces sour cream
No-knead Turkish bread Recipe
The Wonders of Clove Tea: Boil Cloves and Discover Its Benefits
How To Make The Best Biscuits and Gravy Casserole
Strongest Belly Fat Burner Drink
How To Make MONTEREY SAUSAGE PIE
Clove Tea: A Healthy Drink with Amazing Benefits to Improve Your Health
Say Goodbye to Rats and Mice with This Simple Homemade Remedy – No More Infestations!
Don’t Pour Rice Cooking Water Down the Sink: Why You’re Wasting Its Benefits
Grab some cabbage & copy these awesome Southern recipes
