Ingredients:
1 1/2 pounds of ground beef
4 large russet potatoes, peeled and thinly sliced
1 medium onion, chopped
2 cups shredded cheddar cheese
1 can (10.75 oz) condensed cream of mushroom soup
3/4 cup milk
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper, to taste
2 tablespoons olive oil
Fresh parsley, chopped for garnish
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Grandma’s Delicious Purslane Recipe: Better Than Meat!
Vegetable Soup With Meat
Yummy Oven Baked Fried Chicken
Slow Cooker Unstuffed Cabbage Roll Soup
Add these 2 ingredients in to your morning coffee to burn belly fat in just 10 days
Add this to the water. Even when you don’t clean the floor in a week, it will remain clean without any dust
Mix 2 Things with Aloe Vera to Remove Pimples, Dark Spots, and Wrinkles
The Amazing Benefits of Beets for Your Health
There is a hidden switch in the washing machine: touch it and the dirty water will flow out immediately.
