Irresistible Pastry Recipe: A Treat Your Loved Ones Will Crave!
When it comes to comfort food, few things can compete with a warm, flaky pastry that melts in your mouth. If you’re looking for a delightful recipe that will have your loved ones clamoring for seconds, then you’ve come to the right place! This pastry, beloved by my husband, combines a rich filling with a perfectly flaky crust, making it a go-to treat for any occasion.
Why This Pastry is a Family Favorite
This pastry is not just any dessert; it holds a special place in our hearts. Its layers of buttery goodness and delicious filling make it the star of the show. Whether served as a dessert, snack, or breakfast treat, it is always met with rave reviews. The secret lies in its balance of textures—crispy on the outside and soft on the inside—combined with a flavorful filling that keeps everyone coming back for more.
Ingredients You’ll Need
To create this delightful pastry, gather the following ingredients:
For the Pastry Dough:
- 2 ½ cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 cup unsalted butter (cold and cubed)
- 6 to 8 tablespoons cold water
For the Filling:
- 2 cups of your favorite filling (this could be fruit preserves, cream cheese, or chocolate)
- 1 egg (for egg wash)
- Optional: Powdered sugar (for dusting)
Instructions
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