This recipe is called “Junk Salad” but I swear it tastes like pure gold (Page 2 ) | June 23, 2025

1 can of sweetened condensed milk (14 ounces)
1 can of drained pineapple bits (20 ounces)
12 ounces of Cool Whip
1 can of cherry pie filling (20 ounces)
1 jar of maraschino cherries
Instructions:
1. In a large mixing bowl, combine the Cool Whip and sweetened condensed milk. Mix until well combined.
2. Gently fold in the cherry pie filling and drained pineapple tidbits.
3. Garnish the salad with maraschino cherries on top.
4. Refrigerate for several hours or overnight before serving to allow the flavors to meld together.
5. Serve chilled and enjoy your delicious Junk Salad!
Junk Salad is a fantastic recipe that allows you to creatively transform leftover ingredients into a delicious and satisfying meal or side dish. By combining a variety of flavors, textures, and colors, you create an exciting dish that is sure to impress. Give it a try and discover your own favorite combinations of ingredients to customize this versatile salad!

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