There’s nothing quite like the comfort of tangy BBQ and buttery biscuits to bring a little zest to your weeknight dinners. Our BBQ Beef and Biscuit Casserole is a delightful mash-up that’s bound to become a family favorite. The combination of hearty beef and flaky biscuits provides a wholesome meal that’s both satisfying and easy to make, perfect for those busy evenings when time is of the essence but you still crave something homemade.
This casserole is pretty hearty on its own, but it pairs beautifully with a simple side salad to add a splash of freshness. Consider tossing mixed greens with cherry tomatoes, cucumber, and a vinaigrette. For an extra touch, you could also serve it alongside some steamed green beans or roasted vegetables to round out your meal.
BBQ Beef and Biscuit Casserole
Servings: 6-8
Ingredients
1 lb ground beef
1 medium onion, chopped
1 cup BBQ sauce
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon black pepper
1 16.3-ounce can flaky biscuits (8-count)
1 cup shredded cheddar cheese
Directions
continued on next page
Growing Crunchy Celery in Plastic Bottles: A Delightful and Convenient Project
Copycat Chick-fil-A Sauce
Creamy Homestyle White Delight Gravy
Good Old Fashioned Mac Cheese
Oven Baked Herb and Cheese Stuffed Croissants
You Will Eat at Least 3 Times a Day! Healthy Oatmeal Recipe! Eat and Lose Weight!
How to Make Mayonnaise With Cooked Eggs: The Easy Method to Make Mayo With Hard-Boiled Eggs!
Strawberry Cheesecake Trifle
Pan-Seared Mediterranean Cod in Tomato Basil Sauce