5.*Check the Field Spot* – A yellowish spot means it’s ripe; white or green indicates it’s not ready. 6.*Inspect the Rind* – A smooth, unblemished rind suggests freshness, while deep cuts or soft spots may indicate spoilage. Use these tips to enjoy a sweet, juicy watermelon every time
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Deviled Ham Salad Has Gotta Be Straight From Heaven
The Best Classic Patty Melt Recipe
Flourless and Sugar-Free Healthy Cookies!
Delicious and yummy cookies. Love to eat this stuff. My mom made them from time to time when I was a kid. It’s one of my favorite even this day.
Scottish Rumbledethumps
Pepperoni Pizza Casserole
Instructions for preparing a Cheesy Potato Sticks appetizer, guaranteed delicious and easy.
I found these little marbles in my bed and almost had a heart attack: I’ll tell you what they were.
Always fresh mandarins, with this trick from the past they will last you 12 months
