Tiramisu Cupcakes | August 15, 2025
Annonce:
Tiramisu Cupcakes
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“These cupcakes capture the classic flavors of tiramisu in a portable, bite-sized treat. Moist coffee-soaked cakes are topped with a luscious mascarpone frosting for an indulgent dessert everyone will love!”
Ingredients
For the Cupcakes:
- 1 1/4 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1/4 cup brewed coffee, cooled
For the Coffee Soak:
- 1/3 cup brewed espresso or strong coffee
- 2 tablespoons coffee liqueur (optional)
- 1 tablespoon sugar
For the Mascarpone Frosting:
- 1 cup mascarpone cheese, chilled
- 1 cup heavy cream, chilled
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
For Topping:
- Cocoa powder, for dusting
- Chocolate shavings (optional)
Directions
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