Introduction
If you’re looking for a comfort food classic that’s both hearty and packed with flavor, this recipe will become a favorite in no time.
With its perfectly seasoned beef patties paired with a rich, savory gravy, it’s sure to satisfy your cravings.
The addition of mushrooms and onions in the gravy takes the dish to another level, adding depth and texture that complement the juicy patties.
Whether you’re cooking for your family or hosting friends, this recipe will impress everyone at the table.
Ingredients
For the Patties, you’ll need:
1 1/2 pounds ground beef
1 egg
1/4 cup minced onion
1/4 cup breadcrumbs
1 crushed garlic clove
1/2 teaspoon salt
1/4 teaspoon pepper
For the Gravy, gather:
1 small sliced onion
6 ounces sliced mushrooms
1 1/2 cups beef broth
1 brown gravy mix packet
1 tablespoon ketchup (optional)
1 tablespoon Dijon mustard (optional)
2 tablespoons cornstarch
Instructions
Continued on the next page
Advertisement:
Homemade Picadillo with Flour tortillas
Not Yo’ Mama’s Banana Pudding
How to Make Tasty Herb and Cheese Scones
Cloves, ginger, and a Lipton tea bag combined are worth gold
Grease-Free is My Ultimate Goal!
Fluffy Cabbage-Stuffed Buns: A Comforting Homemade Treat
The 4 Must-Have and Inexpensive Fruits for Older Adults Who Want to Live Long!
Slow Cooker General Tso’s Chicken Recipe
How To Make BANANA PUDDING POKE CAKE