This Slow Cooker Cubed Steak recipe offers a hassle-free way to create a comforting and flavorful meal. Tender cubed steaks smothered in a creamy sauce come together with minimal effort, perfect for busy weeknights or relaxed weekends.
ADVERTISEMENT
Ingredients:
Ingredient Quantity
Cubed Steak 6 (or substitute according to recipe notes)
Onion (sliced) 1
Cream of Celery Soup 1 can
Cream of Chicken Soup 1 can
Lipton Onion Soup Mix 1 packet
Water ½ can
Black Pepper ¼ teaspoon
Instructions:
Layer the Slow Cooker (5 minutes):
Place the cubed steaks in a single layer at the bottom of your slow cooker.
Layer the sliced onions on top of the cubed steaks.
Prepare the Sauce (5 minutes):
In a medium bowl, whisk together the cream of chicken soup, cream of celery soup, Lipton Onion Soup Mix, water, and black pepper. Ensure everything is well combined.
Slow Cooker Magic (6-8 hours):
Pour the prepared soup mixture over the cubed steaks and onions in the slow cooker.
Cover the slow cooker securely with its lid.
Cook on low heat for 6-8 hours, or until the cubed steaks are tender and cooked through.
Serve and Enjoy:
Once cooked, serve the cubed steaks with the flavorful sauce from the slow cooker. Enjoy this comforting and easy meal!
Thanks for your SHARES!
Virus is Back Again! This Plant is 130 Times Stronger Than Lemon and 30 Times Stronger Than Garlic – Meet Wild Oregano
How To Make Fresh CHICKEN STRIPS
Savory Meat, Potatoes, and Cheese Creation
Willie Nelson’s Resilience: Overcoming a…
This dish makes the house smell so good whenever I cook it. It’s always a hit.
I swear this is the easiest potato you can make and it’s yummy!
Amish Penicillin Immune-Boosting Tonic
Spider Plant: The Complete Care Guide to This Air-Purifying Houseplant
The Most Effective Way to Clear Your Lungs: Cough & Mucus Gone in 3 Days!