Transform Your Bread with Boiling Milk: A Surprising Kitchen Hack (Page 4 ) | August 28, 2024
Annonce:
Instructions:
Advertisement:
- Heat the Milk: Pour the milk into a saucepan and bring it to a boil. If you want to sweeten the dish, you can add a tablespoon of sugar, a sprinkle of cinnamon, or a splash of vanilla extract to the milk as it heats.
- Prepare the Bread: While the milk is heating, take your slices of bread and, if they are large, cut them into halves or quarters, depending on your preference.
- Soak the Bread: Once the milk reaches a boil, reduce the heat to a simmer. Carefully place the bread pieces into the milk. Let them soak for about a minute on each side, or until they are thoroughly saturated and have absorbed much of the milk.
- Serve Warm: Remove the bread slices with a slotted spoon and place them on a plate. They will be incredibly tender, so handle them gently.
Serving Suggestions
CONTINUE READING ON THE NEXT PAGE
Effortless Delight: Easy Cabbage Casserole
This slow cooker hamburger potato casserole is the perfect comfort meal
This is one of my favorites. I feel like I can eat it all day long
What Happens to Your Body When You Eat 2 Cloves Every Day
Not Yo’ Mama’s Banana Pudding
My Husband Missed the Birth of Our First Child — After Discharge, I Returned to an Empty House and a Creepy Note in the Crib
How To Make Pineapple Coconut Surprise Cake
Driver passed away
All thanks to the effectiveness of this powerful mixture
