*Serves 6-8*

Ingredients

For the Meatloaf:

• 4 cups herb-seasoned stuffing mix, divided

• 4 cups turkey stock, divided

• 6 tbsp butter

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• 1½ cups finely diced onion

• 1 cup finely diced celery

• 2 tsp minced garlic

• 1 tbsp Bell’s Seasoning

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• 4 large eggs, beaten

• 2 lbs ground turkey (85% lean)

• 1½ tsp kosher salt

• ½ tsp black pepper

For the Gravy:

• 2 cups reserved turkey stock

• 3½ tbsp butter

• 5 tbsp all-purpose flour

• ½ tsp Kitchen Bouquet (for color & depth)

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• Salt & pepper to taste

Instructions:

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