Turkish Vegetable Pastry Recipe (Page 2 ) | April 5, 2025
Annonce:
Advertisement:
-
- Preheat the Oven:
- Preheat the oven to 180°C (350°F).
- Chop the Vegetables:
-
- Chop the leek, cabbage, red pepper, carrots, and potatoes. Place them on a large tray.
-
- Add Herbs:
- Add a pinch of dill and parsley to the chopped vegetables. Mix well.
- Preheat the Oven:
-
- Prepare the Sauce:
- In a separate bowl, whisk together 4 eggs, 4 tablespoons of olive oil, 4 tablespoons of milk, 1 teaspoon of salt, and 1 teaspoon of black pepper.
- Add Dry Ingredients:
-
- Gradually add 4 tablespoons of flour and half a pack of baking soda to the egg mixture, stirring until no lumps remain.
-
- Combine with Vegetables:
- Pour the sauce over the vegetables and mix well.
- Prepare the Sauce:
-
- Spread and Bake:
- Spread the vegetable mixture on a large baking tray lined with greaseproof paper.
- Bake in the oven for 30 minutes.
- Spread and Bake:
-
- Add Cheese and Garnish:
- After 30 minutes, sprinkle 50 grams of grated Cheddar cheese and garnish with sesame and black cumin.
- Final Bake:
-
- Bake for an additional 15 minutes until the cheese is melted and golden.
-
- Serve:
- Let it cool slightly before slicing and serving.
- Add Cheese and Garnish:
Next: “I’ve made this dozens of times and the family cannot get enough! The sauce is just incredible!”
READ IT!
Thanks for your SHARES!
Advertisement:
Healthy Chicken Salad Recipe
No.1 Vitamin for Removing Leg and Foot Swelling!
Burger foil packs AKA Hobo Dinner
Stewed Cabbage
This is my ‘Holiday Heaven Bites’—you wouldn’t believe how simple they are with just 3 ingredients, but people rave about them every time!
How Goose Grass Can Heal You: A Natural Remedy For Dozens Of Diseases
There are many parasites in the following four foods
Creamy White Chicken Chili
Diet and Uric Acid: What to Avoid to Prevent Gout