✔ 1 ½ cups pecan halves (toasted for extra flavor!) 🥜
✔ 20 soft caramel candies (or homemade caramel sauce) 🍯
✔ 2 tablespoons heavy cream (if using caramel candies, for melting) 🥛
✔ 1 ½ cups semi-sweet or milk chocolate (chopped or chocolate chips) 🍫
✔ ½ teaspoon sea salt (optional, for a salted caramel twist!) 🧂
✅ Optional Add-ins:
🔹 Dark chocolate drizzle for extra richness 🍫
🔹 White chocolate drizzle for a pretty contrast 🍶
🔄 Step-by-Step Instructions
1️⃣ Toast the Pecans (For More Flavor!)
BEEF LIVER AND ONIONS WITH WHITE WINE
Discover the Secret Drink for a Timeless Glow
Pork Chops Baked with Parmesan Recipe
Whenever we make this at home, everyone can’t stop eating it
Simply put it in the kitchen, and all insects, including mosquitoes and flies, will go.
Salt and bay leaves are worth gold at home: the many hidden uses
Perfectly Cook a Pork Ribeye Roast
This high school heartthrob’s evolution into TV legend is truly inspiring
Don’t Throw It in the Trash: How to Make a Burnt Pot as Good as New