Directions:

Place the egg yolks in a large mixing bowl.

Step 1
Add the milk, flour, and vanilla essence and whisk to combine.

Step 2
In another clean bowl, add the egg whites and sugar and mix with the electric mixer until firm.

Step 3
Use a spatula to fold the whipped egg whites into the egg yolk mixture.

Step 4
Continue to mix until all the ingredients are combined.

Step 5
Use an ice cream scoop to pour the batter into a pan set over medium heat.

Step 6
Cover and let it cook for 2 minutes.

Step 7
Remove the lid, then use a spatula to carefully flip the pancakes and cover them with the lid again. Cook for 3 more minutes.

Step 8
Serve the pancakes and decorate them with hazelnut cream and hazelnut grains.

How To Make FRIED BOLOGNA AND EGG SANDWICH !

Try This Delicious and Healthy Egg Tortilla Recipe!

Olive Garden Copycat Recipe

My Hawaiian Friend Showed Me This Recipe – It’s Been a House Favorite Ever Since!

Cheesy Pepperoni Pizza Roll

Blood Sugar Drops Immediately: The Onion Recipe That’s a Real Treasure

Chocolate Rice Krispie Balls

Low Carb Bacon Cheddar Mini Cheese Balls

Why You Should Sweeten Your Jeans Before Washing Them? Avoiding a Big Problem