Working quickly, drop spoonfuls of the mixture onto the prepared baking sheet.
Allow them to cool and set at room temperature for about 30 minutes.
Tips:
Store the pralines in an airtight container for up to a week.
For a pecan variation, stir in 1 cup of chopped toasted pecans right before portioning.
Enjoy these rich, creamy, and perfectly sweet pralines! They’re sure to be a hit. Let me know how they turn out!
Thanks for your SHARES!
Enhance Carrots in Your Slow Cooker with Butter Pats for a Quick and Tasty Side Dish
Smooth Steps Ahead: Heal Cracked Heels with Toothpaste in Just 3 Days
How To Make The Best Recipe Every Week, It’s So Easy
Slow Cooker Unstuffed Cabbage Roll Soup
Why Housewives Spray Vinegar on Doorknobs Before Bed
How to Clean Your Oven: the Easy Method Using a Simple Dishwasher Tablet to Do it Perfectly!
This is so delicious, I’d be happy eating it daily without getting bored.
Love this method
Vinegar is the key to whiter whites and softer towels, but most use it wrong. Here’s the right way to use it!