How To Make Vegetable Beef Soup
Heat 1 Tbsp olive oil in a large pot over medium-high heat.
Dab beef dry with paper towels, season with salt and pepper then add half of the beef to pot and brown about 4 minutes, turning halfway through.
Transfer to a plate add another 1/2 Tbsp oil to pot and repeat process with remaining half of beef.
Add another 1 Tbsp oil to now empty pot then add onions, carrots, and celery then saute 3 minutes, add garlic saute 1 minute longer.
Pour in broth, tomatoes, browned beef, basil, oregano, thyme and season with salt and pepper. Bring to a boil then reduce heat to low, cover and simmer, stirring once or twice throughout, for 30 minutes.
Add potatoes then continue to simmer, covered, 20 minutes (you can also add green beans with potatoes if you like them very soft).
Stir in green beans and simmer 15 minutes longer, or until all of the veggies and beef are tender.
Pour in corn and peas and simmer until heated through, about 5 minutes. Stir in parsley and serve warm.
Thanks for your SHARES!
HOW TO MAKE BEEF STEW IN A BREAD BOWL RECIPE
Advice on using lemon to reduce severe wrinkles on the face.
How To Make Cajun Shrimp Scamp
Ham and Potato Au Gratin
Stop throwing out silica gel packets. Here are 12 brilliant ways to use them around the house
Why Do Bananas Have Those Tiny Strings? The Secret Behind Them!
My family loved this dish. It had the taste of the real thing but without the carbs
Foods to remove red moles on the skin
Fresh and spotless toilet for a week, even housekeepers use it