1️⃣ Preheat & Prep the Pan – Preheat oven to 325°F (165°C). Grease a 9-inch springform pan.
2️⃣ Make the Crust – Mix graham cracker crumbs, melted butter, and sugar until combined. Press firmly into the bottom of the pan and bake for 8-10 minutes. Let cool.
3️⃣ Prepare the Cheesecake Filling – Beat cream cheese and sugar until smooth. Add eggs one at a time, mixing well after each. Stir in sour cream, strawberry puree, vanilla, and flour until fully combined.
4️⃣ Bake the Cheesecake – Pour batter over the crust and bake for 55-60 minutes, or until the center is set but slightly jiggly. Let cool completely.
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