An unbreakable recipe that uses vinegar to make fries that are dry and crunchy
After you have decided the potatoes you want to use, the next issue is how to prepare them. How to prevent fries from becoming too oily while yet maintaining their crispness? When it comes to resolving this issue, there is one option that stands out as the most effective: white vinegar, which is an ideal companion in the kitchen.
This is how you should utilize it:
Make sure you have the required components:
CONTINUE READING ON THE NEXT PAGE
Put a Plastic Bottle in the Mold
Only 1 Cup of Coffee Every Day Can Do THIS to Your Body!
Mushroom-Infused Steak and Ale Soup
Ooey Gooey Butter Cake
My husband enjoys this meal, but I often have limited time. This recipe is my favorite shortcut!
Drink Clove Water for These Amazing Benefits
How to Remove Brown Stain & Hard Water Stain in Bottom of Toilet Bowl
Baking Soda Unveiled: Uncover Ten Smart Applications for Optimal Garden Care with This Versatile Kitchen Staple
Bake Your Way to Deliciousness with This Simple Turkish Bread!
