How to Clean Spoons and Forks with Toothpaste

Toothpaste quickly cleans utensils from dirt. But for cleaning, you need to use a paste without a whitening effect, so as not to damage the spoons and forks.

Apply toothpaste to a damp cloth and wipe each utensil in a circular motion. Rub between the tines of the forks as well. After a few minutes, rinse off the paste and wipe with a sponge.

How to Brighten Spoons and Forks with Vinegar and Lemon

To lighten cutlery that has darkened over time, use an acidic solution. To do this, place the cutlery in a mixture of 1 liter of water, 100 ml of vinegar, and a few drops of lemon juice. Bring this mixture to a boil and turn off immediately. Leave the forks and spoons in the solution for 1 hour and then wipe with a sponge.