. Yield: 4 servings
. Prep Time: 15 minutes
. Total Time: 15 minutes
For the Chicken Salad:
2 cups cooked and shredded skinless, boneless chicken breast
1/2 cup non-fat Greek yogurt
1/4 cup light mayonnaise
1 celery stalk, finely chopped
1/4 cup red onion, finely chopped
1/4 cup grapes, halved
1 tablespoon Dijon mustard
Salt and pepper, to taste
For Serving:
4 small whole wheat croissants
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Discover the Delight: A Vegan Lentil Recipe That Rivals Meat
Chicken Bacon Ranch Stromboli
Salisbury Steak Garlic Mashed Potatoes Mushroom and Onion Sauce
Creamy Garlic Parmesan Chicken Wings
Creamy Garlic Parmesan Chicken Wings
This is what your favorite color says about your personality
Lemon Poppy Seed Loaf with Lemon Glaze Recipe
Welc0me Baby Number 2
Place a bowl of vinegar in your living room. Here’s why. This is something most pros will never tell you.