Ingredients:
Cream:• 1 ½ cups crushed graham crackers• ⅓ cup melted butter• ¼ cup refined sugar• Filling:• 450 g (16 oz) cream cheese, softened• 1 cup melted and cooled white chocolate• ½ cup pure sugar• 2 teaspoons vanilla extract• large egg• 1 cup fresh strawberries, chopped• Top:• ½ cup fresh strawberries, chopped• ¼ cup white chocolate chips, melted
Instructions:
Wrap potatoes in tin foil and put in crock pot
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