Instructions
Make the Glazed Onions: In a skillet, melt butter, add onions, and cook until softened. Add bourbon and brown sugar, cooking until onions are caramelized.
Assemble the Dogs: Grill or cook hot dogs, place in buns, top with cheddar cheese, bacon, and bourbon-glazed onions.
Serve: Perfect for chilly days—smoky, savory, and with a warming kick from the bourbon.
Thanks for your SHARES!
4-Day Belly Fat Burning Mixture: A Healthy and Effective Recipe
German Cucumber Salad
How To Make Bacon Stuffed French Toast
Delightful Lemon Dessert
My grandparents’ house is where I discovered it. For what purpose did they use it?
7 things you can do if you have bay leaves at home
Anti-Aging After 50: 10 Scientifically Proven Foods to Reverse Your Age
Glad I saw this!
Most folks don’t realize they are doing this. 10 critical errors that stop tomatoes from ripening
