Ingredients:
5 eggs, separated
2 tbsp water, hot
100 g sugar
1 packet vanilla sugar
100 g flour
1 tsp baking powder
50 g cornstarch
3 sheets of white gelatine
500 g low-fat quark
100 g sugar
1 packet vanilla sugar
1 lemon, juice and peel
200 ml cream
Icing sugar
Preparation:
The recipe is continued on the next page
Old Fashioned Beef Stew
I affectionately dub these cookies ‘Peacekeeper’!
Slow Cooker Pork Tenderloin drenched in a Creamy Dijon Sauce
This Is A ‘Never Fail’ Recipe Passed Down For Generations In My Family
Healing Soup for the Sick and Those with Stomach Issues
Sip Your Way to a Flatter Stomach: A Refreshing Carrot, Lemon, and Ginger Drink
Removing Hard Water Stains from a Toilet Bowl
Trump accepts largest police union endorsement, blasts Harris as a ‘defunder’: ‘Kamala’s crime wave’
I Dont Buy Pizza Anymore Discover a Healthier and Tastier Alternative