You’ve been doing it wrong. Here’s the easiest and hassle-free way of cooking bacon (Page 2 ) | August 8, 2025

Annonce:

Once you’ve cut the bacon, separate the slices and place them in the pot. Make sure to distribute the bacon evenly, allowing each piece to have enough room to cook properly. Overcrowding the pot may result in uneven cooking and less crispy bacon.

Step 4: Apply heat and stir as needed

Set your pot on high heat and begin cooking the bacon. Stir the bacon occasionally using a spatula to ensure that it cooks evenly. As the heat intensifies, the fat from the bacon will start to melt, creating a deep-frying effect. This process gives the bacon a delightful crispiness while keeping it tender and flavorful. The fact you are doing this in a large pot avoids any splatters!

Step 5: Enjoy the delicious results

Continue stirring and monitoring the bacon until it reaches your desired level of crispiness. Remember that cooking times may vary depending on the thickness of the bacon and personal preferences. Once the bacon has reached the desired doneness, remove it from the pot using a slotted spoon or tongs, allowing any excess grease to drain.

Next: “I’ve been making this at least once a week for the past month!”

READ IT!

Thanks for your SHARES!

Improve Your Mobility and Well-being with Rosemary

The Refreshing Power of Lemon and Mint

The Reason Behind Not Boiling Mashed Potatoes in Water

SH0CKING SHOWD0WN: A c0medy perf0rmer sh0cks diners by ejecting a well-known act0r fr0m his restaurant.

Vaseline + White Vinegar: 10 Brilliant Household and Beauty Hacks

Homemade Hostess Cupcakes

Most do this wrong. 10 items you’re flushing that destroy your plumbing

Tip for problems related to high cholesterol and bl00d circulation…

GOODBYE WRINKLED GARMENTS, POUR THIS INTO THE WASHING MACHINE: BETTER THAN THE IRON