Zucchini, the trick for a triple harvest in a few weeks (even in a pot): my grandma taught me this! (Page 2 ) | May 25, 2025

The recommended direct sowing date for zucchini is May . However, weather conditions are more important than the month in which you plant them. You will have to wait until temperatures stabilize in the range of 20-25 degrees. Smaller, more compact and bushy varieties tend to bear fruit faster and, depending on the climate in your area, can be planted as late as mid-August and be ready to harvest before the autumn frosts arrive. So don’t forget that zucchini should be harvested before the frosts arrive; pay attention to the planting time.

Zucchini grow very quickly and are ready to harvest in 45 to 55 days, and are between 15 and 30 cm long. However, they can be harvested earlier or later, depending on your preferences, by cutting off the stem of the fruit with a knife (without pulling). A good rule of thumb is to harvest early and often, as zucchini is a very prolific producer and harvesting encourages greater production.

Zucchini should also be pruned as they grow to allow the plant to receive more sunlight. So be careful not to remove all the leaves. Focus on removing the largest leaves and make your cuts near the base of the plant, leaving the rest of the leaves intact. As with most plants, you can also remove dead or dying leaves to prevent the plant from wasting energy and resources trying to revive itself.

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Zucchini can be planted in pots. If you do this, you will have a rich and abundant harvest!

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