If you want fresh, healthy bread in minutes—without yeast, sugar, or white flour—this Bread in a Jar is your answer! Made with nutritious almond or coconut flour, it’s gluten-free, keto-friendly, and bakes in the microwave for instant satisfaction. Perfect for quick toast, sandwiches, or a snack!
Why You’ll Love This Recipe ❤️
✅ Ready in 1 minute – Fastest bread ever!
✅ No yeast, no sugar, no white flour – Just clean ingredients.
✅ Gluten-free & low-carb – Great for keto or grain-free diets.
✅ Single-serve – No leftovers, no waste!
Ingredients You’ll Need 🛒
¼ cup (25g) almond flour (or coconut flour for nut-free)
½ tsp baking powder
1 large egg (or flax egg for vegan option)
1 tbsp olive oil or melted butter
1 tbsp water or milk (adjust for coconut flour)
Pinch of salt
Optional Add-Ins:
1 tsp herbs (rosemary, thyme, or garlic powder)
1 tbsp seeds (chia, flax, or sesame)
Step-by-Step Instructions 👩🍳
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Drizzle the egg and butter mixture over biscuits
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