INGREDIENTS:
. 2 very ripe large bananas
. 1 cup of quick oats (look for gluten-free oats if you have an allergy– some oats are contaminated with small traces of wheat)
. 2 small tbsp of unsweetened cacao
. Optional mix-ins of your choice (chocolate chips, cacao nibs, chopped nuts, raisins, coconut flakes, flax seed, vanilla, diced raspberries, dried cranberries, etc.)
DIRECTIONS:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Here’s why you want to hang an overripe banana in your garden
Aubergine Delight: A Dish That Rivals Meat
How to Make Homemade Cucumber Lemonade Using a Blender: A Healthy Drink
I didn’t know about all the items on this list!
Candace Owens’ First Day on ‘The View’ Ends Abruptly as Joy Behar Leaves Set
CHEESY TACO CREAM CHEESE PASTA
