This homemade vanilla ice cream is incredibly simple to make—no ice cream machine needed! Just three ingredients and a little patience for a rich, creamy, and delicious frozen treat.
📝 Ingredients
2 cups heavy whipping cream (cold)
1 cup sweetened condensed milk
2 teaspoons vanilla extract
👨🍳 Instructions
1. Whip the cream
In a large mixing bowl, beat the cold heavy cream with a hand mixer or stand mixer on medium-high speed until stiff peaks form (about 3-4 minutes).
2. Add the condensed milk and vanilla
Gently fold in the sweetened condensed milk and vanilla extract using a spatula.
Mix until just combined, being careful not to deflate the whipped cream.
3. Freeze
Pickled Cherry Tomatoes
The Amazing Benefits of Beets for Your Health
Easy and Hearty Potatoes with Spinach and Eggs: A Comforting Dinner Recipe
Chefs’ tip for finger-licking crispy fries
Golden Cauliflower Fritters: A Crispy, Flavorful Delight
“Shiny Floors without Chemicals: Discover the Cleaning Companies’ Secret!”
Easing Ear Pain Naturally: Unveiling the Healing Powers of Garlic
CHEESY TACO CREAM CHEESE PASTA
Slow Cooker BBQ Chicken Wings: The Easiest Game Day Snack!