Ingredients:
1 medium cauliflower, divided into florets
1/4 cup olive oil
2 tablespoons apple cider vinegar
2 garlic cloves, minced
1 teaspoon chili flakes (or fresh, finely chopped)
1/2 teaspoon turmeric
Salt and pepper to taste
Chopped parsley or cilantro (optional)
Preparation:
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