Lemon Meringue Cheesecake is a delicious dessert that combines the flavors of tangy lemon curd, rich cheesecake, and fluffy meringue topping. It is a unique twist on the classic lemon meringue pie, where the traditional pie crust is replaced with a creamy cheesecake layer, making it more decadent and indulgent.
Ingredients:
For the crust:
- 2 cups graham cracker crumbs
- 1/3 cup granulated sugar
- 1/2 cup unsalted butter, melted
For the cheesecake filling:
- 24 ounces cream cheese, at room temperature
- 1 cup granulated sugar
- 3 large eggs, at room temperature
- 1/4 cup fresh lemon juice
- 2 teaspoons lemon zest
- 1/2 cup sour cream, at room temperature
For the lemon curd:
Continue reading all ingredients & instructions on the next page
Boil the Bananas and Drink the Liquid Before Going to Bed, You Will Be Surprised with Your Sleep!
Baked Reuben Egg Rolls: A Twist on a Classic Comfort Food
How To Make Creamy Swiss Chicken Bake
Beyonce now has her own personal church?
How To Make The Best SPONGE CAKE Ever
Boost Your Iron Levels Naturally with a Black Sesame and Honey Paste
She puts the egg in an ice cube tray: brilliant trick to try
He explained why he decided to upload it after all this time
Get the Best Bang for Your Buck at Aldi
