Indulge in the ultimate chocolate goodness with these crunchy, melt-in-your-mouth Chocolate Chocolate Chip Shortbread Cookies. Double the chocolate, double the deliciousness!
Ingredients:
– 1 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– 2 cups all-purpose flour
– 1/4 cup unsweetened cocoa powder
– 1 cup semisweet chocolate chips
Instructions:
1. In a mixing bowl, cream together the softened butter, granulated sugar, and vanilla extract until light and fluffy.
2. Sift in the all-purpose flour and unsweetened cocoa powder. Mix until a dough forms.
3. Gently fold in the…
Continue reading all instructions & nutritional facts on the next page
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My whole family couldn’t get enough of this. Next time, I’m making double!
