This creamy, cheesy, and slightly spicy corn dip is a crowd-pleaser that’s perfect for game day, parties, or any gathering!
Ingredients:
2 cups corn kernels (fresh, canned, or frozen, thawed)
1 cup shredded cheddar cheese
1/2 cup shredded Monterey Jack cheese
1/4 cup grated Parmesan cheese
1/2 cup cream cheese, softened
1/2 cup sour cream
1/4 cup mayonnaise
1 small jalapeño, finely chopped (optional for heat)
1/4 cup diced red bell pepper
2 green onions, sliced
1/2 tsp garlic powder
Salt and pepper to taste
1 tbsp chopped cilantro (optional for garnish)
Directions:
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