Hashbrown Casserole is easy, cheesy and totally delicious! This simple casserole is made easy with frozen hashbrowns!
Copy Cat Cracker Barrel Hashbrown casserole needs just 5 minutes of prep making it the a great side or potluck dish! The perfect breakfast casserole!
Ingredients:
- 32 ounces frozen shredded hash browns thawed
- ½ cup melted butter
- 10¼ ounces condensed cream of chicken soup (or cream of cheddar), 1 can
- 1 pint sour cream
- ½ cup onion finely chopped
- 2 cups colby cheese grated, divided
- ¼ teaspoon pepper
Instructions:
Continue reading instructions on the next page
Say Goodbye to Coughs in 30 Minutes: The Ultimate Natural Remedy for Cold, Bronchitis, and Sore Throat!
BLUEBERRY WATER RECIPE
Amish Penicillin Immune-Boosting Tonic
Euphorbia Prostrata: A Natural Remedy You Should Know About
My Aunt’s Foolproof Secret to Removing Soot from Stoves and Restoring Them to New Shine
The best stuffed peppers I’ve ever eaten! Simple and delicious oven recipe
Get rid of flies from outdoor spaces with this trick
Homemade Bread Recipe: Easy to make, fluffy and tasty
7 Vegetables to Sow in January
