STUFFED SWEET POTATOES WITH SPINACH, MUSHROOM, AND FETA
Indulge in the ultimate comfort food with these Stuffed Sweet Potatoes, packed with savory spinach, meaty mushrooms, and tangy feta cheese. This recipe is a perfect blend of flavors, textures, and nutrients, making it a satisfying and healthy meal option.
Prep Time: 15 minutes
Cook Time: 60 minutes
Total Time: 75 minutes
INGREDIENTS:(Servings: 4)
4 medium sweet potatoes
1 tablespoon olive oil
1 small onion, chopped
2 garlic cloves, minced
8 oz mushrooms, sliced
4 cups fresh spinach
1 teaspoon dried oregano
Salt and pepper to taste
1 cup crumbled feta cheese
Fresh parsley, chopped (for garnish)
DRESSING: Balsamic Glaze
INSTRUCTIONS:
Should You Rinse Ground Beef?
The Health Benefits of Dates: A Week of Sweet Transformations
Blueberry water recipe
Clear Your Lungs Naturally: Bay Leaf Tea and Honey-Lemon Syrup Recipes
Try This Long-Lasting Home Hack: Fabric Softener and Salt for an Amazing Effect!
The kitchen is like new. So I cleaned them of sticky grease, stains and deposits of all kinds
How To Make Pecan Pie Brownies
Puff Pastry with Lemon Mascarpone Cream
Apple Cranberry Coleslaw: A Fresh and Tangy Twist on a Classic
