Ever found yourself scrutinizing the expiration date on your food, debating whether it’s safe to consume that slightly overdue carton of milk or package of chicken? It’s time to demystify those dates. According to the United States Department of Agriculture (USDA), expiration dates are more guidelines for quality rather than hard-and-fast safety deadlines.
Understanding Food Date Labels
Food packages often display terms like “Best if Used By,” “Use By,” and “Sell By,” leading to confusion and unnecessary food waste. These labels primarily indicate the period during which the food is expected to be at its optimal quality and flavor, rather than the point after which it becomes unsafe. Here’s a quick breakdown:
Spotting Spoilage
CONTINUE READING NEXT PAGE
Sauce recipe that will make your mouth water
How To Make Forgotten Chicken
Easy and Cheesy Cauliflower with Garlic Butter Potatoes
The World’s Deadliest Food: Consumed by 500 Million, Yet Claims Over 200 Lives Annually
How to Make Foggy Car Headlights Look Clear Again
The Surprising Health Benefits of Soaked Raisins: A Natural Superfood for Your Health!
Put diced chicken and brown sugar into a slow cooker for this take-out favorite
Foolproof tip for turning 1 bar of soap into 3 liters of liquid laundry detergent
Your Remote Control Not Working? Here’s the Miracle Fix!