Ever found yourself scrutinizing the expiration date on your food, debating whether it’s safe to consume that slightly overdue carton of milk or package of chicken? It’s time to demystify those dates. According to the United States Department of Agriculture (USDA), expiration dates are more guidelines for quality rather than hard-and-fast safety deadlines.
Understanding Food Date Labels
Food packages often display terms like “Best if Used By,” “Use By,” and “Sell By,” leading to confusion and unnecessary food waste. These labels primarily indicate the period during which the food is expected to be at its optimal quality and flavor, rather than the point after which it becomes unsafe. Here’s a quick breakdown:
Spotting Spoilage
CONTINUE READING NEXT PAGE
Refreshing Apple and Cucumber Drink
Old clothes waching machine
Zucchini and Mushroom Frittata with Creamy Garlic Sauce
Electric radiators: 3 little tips for consuming less
The best Crepes ever
Don’t Waste the Avocado Pit: Unlock Its Hidden Health Benefits
10 Ways Your Body May Be Telling You Something’s Wrong
Breakiпg: “She’s Awfυlly Woke,” Declares Caпdace Oweпs, Vowiпg To Have Taylor Swift Barred From The Upcomiпg NFL Seasoп
Honey Lemon Pepper Wings
