These crispy hash browns are the perfect addition to any breakfast or brunch. Follow this recipe to achieve golden, crunchy hash browns that everyone will love. Made with simple ingredients, they are quick to prepare and absolutely delicious.
Preparation Time:
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Ingredients:
14 oz (400 g) potatoes
2 oz (50 g) onion, finely chopped
2 tablespoons all-purpose flour
1 egg
¼ teaspoon red chili flakes (optional, for a spicy kick)
⅓ teaspoon ground black pepper
⅔ teaspoon salt
3 fl oz (80 ml) vegetable oil, for frying
Directions:
Continued on the next page
Refreshing Apple and Cucumber Drink
3-Ingredient Slow Cooker Kalua Pig
Slow Cooker Queso Chicken Tacos Recipe
No one ever told you this secret about mother-in-law’s tongue: very useful
Turmeric and Aloe Vera Gel for Skin Brightening and Hydration
Quick and Easy Candle-Melting Technique
Crispy Buttered Ranch Chicken
Put raw cabbage wedges in a slow cooker with these 3 ingredients. It’ll wow you.
The Best Taco Ring Recipe
