, cheesy, and baked to perfection, this Gnocchi alla Sorrentina recipe is an Italian favorite! Made with tender gnocchi, rich tomato sauce, and gooey mozzarella, it’s a comforting dish everyone will enjoy.
Ingredients
1 lb (450g) potato gnocchi
2 cups canned San Marzano tomatoes, crushed
1 cup fresh mozzarella, sliced
2 cloves garlic, minced
Fresh basil leaves, for garnish
Olive oil for sautéing
Salt and pepper, to taste
Instructions
CONTINUE READING NEXT PAGE
Slow Cooker Queso Chicken Tacos Recipe
Crispy Zucchini Fritters with Mozzarella and Dill
Caramelized Onion
Getting rid of dental plaque: 6 natural methods
Meatloaf Cupcakes with Whipped Potato Topping
Why we don’t need to wash eggs anymore
What’s Inside This Hidden Compartment? Only You Get To Decide!
Place a Tablespoon on Any Plant at Home: What to Expect
Secret Switch in Your Car That Could Save Your Life One Day
