Tennessee Onions are a creamy, cheesy, and savory side dish that is perfect for any gathering. Sweet onions are baked in a rich sauce made with mayonnaise, sour cream, and a blend of cheeses, topped with crispy buttery crackers. This dish is easy to prepare and full of flavor, making it a great accompaniment to any meal.
Ingredients:
2-3 large sweet onions, such as Vidalia, peeled and sliced into ¼-inch thick rings
1 cup mayonnaise
½ cup sour cream
1 ½ cups shredded cheddar cheese
½ cup shredded mozzarella cheese
½ teaspoon garlic powder
½ teaspoon onion powder
¼ teaspoon black pepper
½ cup crushed Ritz crackers (or any buttery crackers)
2 tablespoons unsalted butter, melted
Fresh parsley, chopped (optional, for garnish)
STEP
Horseradish Can Help Reduce Waist Fat: Lose Up to 1 cm Daily!
Chicken and Broccoli Stir-Fry
The Best Sausage, Peppers and Onions Recipe
Natural Teeth Whitening with Bay Leaves and Cloves: A Dental Secret
A Surprise Visit to My Long Distance Boyfriend Turned into a Disaster— Story of the Day
I’ve cooked this dish six times already this month and it’s still amazing!
The infallible remedy to eliminate garden ants
My Nana Was a Smart Lady: The Secret Trick for Removing Stubborn Tupperware Stains
Ham and Cheese Crescent Rolls Casserole