I TAUGHT ALL MY FRIENDS HOW TO COOK!
These soft, sweet buns are a French delight! With a rich cottage cheese base and a buttery, melt-in-your-mouth texture, they’re perfect for breakfast or a sweet afternoon snack.
Ingredients
Cottage cheese
Soft butter (room temperature)
Egg yolks
Sugar
Flour
Baking powder
Icing sugar (for decoration)
Optional Add-ins:
Raisins
Chocolate chips
Nuts
Preparation
see next page
So delicious! 4 years later, my family still loves this recipe
5 ways to tell if an egg is fresh or rotten
GARLIC STEAK AND POTATO FOIL PACKS
The Mystery of the Crunchy Pink Surprise on Your Wall: What Could It Be?
“Now it’s clear why your boiler is full and the radiators are barely warm”: the plumber was wrong and the owner was wrong 5 years ago
The first animal you see will reveal something about your personality.
Why should we stop pouring tuna oil down the kitchen sink?
My hubby loves this dish and I just found the muffin tin version! Now he can eat this all day long!
Unlock Your Personality Traits Based on the Shape of Your Thumb
