These tender and flaky biscuits are bursting with juicy blueberries. Perfect for a leisurely brunch or a sweet afternoon treat, these biscuits are best served warm with butter and jam.
Ingredients:
Ingredient Quantity
All-purpose flour 2 cups
Granulated sugar 1/4 cup
Baking powder 1 tablespoon
Baking soda 1/2 teaspoon
Salt 1/2 teaspoon
Unsalted butter, chilled and cubed 1/2 cup
Fresh blueberries 1 cup
Buttermilk (or milk with 1 tablespoon white vinegar) 3/4 cup
Pure vanilla extract 1 teaspoon
Instructions:
see next page
This is the Best Lasagna Pasta That I Have Ever Tried
Innovative Home Remedy: Using Toothpaste to Lighten Age Spots
Just Coffee + Flour! I Don’t Buy from the Store Anymore. Very Few People Know This Secret!
Lower Blood Sugar and Cholesterol Naturally with a Simple Nighttime Drink
SAUTEED MUSHROOMS AND ONIONS
Ultimate Million Dollar Chicken Casserole
Soup to reduce bad cholesterol
I don’t even think about scrubbing a DIRTY oven anymore: a friend showed me this trick and now it’s like new, effortlessly!
10 Flowers and Plants Perfect for Growing in Water to Enhance Your Home’s Fragrance
