Transport your taste buds to the heart of the South with our delectable Southern Fried Okra recipe. This classic dish captures the essence of Southern comfort, offering crispy, golden bites of okra that are irresistibly seasoned and fried to perfection. Whether you enjoy it as a snack, side dish, or appetizer, this recipe is a celebration of simplicity and flavor. Join us on a journey to the Southern kitchen as we share the secret to achieving the crispiest, most flavorful fried okra. Get ready to savor a taste of the South in every crunchy bite! 🌽🍴🔥
Ingredients:
- 2 cups fresh okra, sliced into 1/2-inch rounds
- 1 cup buttermilk
- 1 cup cornmeal
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cayenne pepper (optional)
- Vegetable oil, for frying
Instructions:
- Prepare the Okra:
- Wash and…
Continue reading instructions on the next page
Whenever I make this for dinner, everyone is cleaning off their plates
How to Make Fresh Cucumber Lemonade with a Blender: A Healthy Beverage
Plastic Rice vs. Real Rice: Watch Here How to Identify
LEMON MERINGUE CHEESECAKE
Italian boxer Angela Carini says ‘I quit to save my life’ after stopping Olympic bout 46 seconds in
Hiker who was lost for 24 hours ignored calls from rescuers because it was an unknown number
Oven-Baked Shrimp Casserole with Cheese: A Delicious and Easy Recipe
FRIED POTATOES ONIONS & SMOKE POLISH SAUSAGE!!!
Sally Field is a proud mother of gay son – she did her best to encourage him to discover his true self