Serve the muffins warm with a pat of butter or drizzle of honey for extra sweetness.
They make a great on-the-go breakfast or snack option.
Cooking Tips:
For added flavor, sprinkle cinnamon or nutmeg into the muffin batter.
You can substitute walnuts with other nuts like almonds or pecans.
Make these muffins dairy-free by using plant-based butter and milk.
Nutritional Benefits:
Oatmeal is a great source of fiber, which aids digestion.
Apples are rich in vitamins and antioxidants.
Walnuts provide healthy fats and protein, adding a satisfying crunch.
Dietary Information:
This recipe is naturally vegetarian.
To make it gluten-free, use certified gluten-free oats.
Storage Information:
Continued on the next page
Crafting Your Own Apple Vinegar at Home: A Simple Guide
Say Goodbye to Store Trips: One Drop of Lemon in Milk Unlocks Astonishing Results!
How To Make Texas Roadhouse Steak Seasoning
We’ve all done it, but it’s best to avoid hanging out your laundry in the evening: find out why!
Washing machine: what are the common mistakes that ruin your clothes?
Meerrettich, das perfekte Lebensmittel für Immunität, Gehirn, Herz und Knochen – So isst man ihn richtig
In front 0f an audience 0f m0re than 6,000, a 3-year-0ld b0y sang the entire hymn.
Start eating one cloves and you’ll give me thanks all my life
Maria Cookie and Dulce de Leche Layered Dessert
