Apple, Raisin, and Almond Muffins (Page 4 ) | August 23, 2024
Annonce:
Suggested Servings
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These muffins are delicious when served warm or at room temperature. They pair well with hot beverages like coffee or tea. For a decadent dessert, serve with vanilla ice cream or whipped cream.
Advice about the Kitchen
- Dice the apples evenly to ensure consistent baking.
- Avoid overmixing the batter to keep it light and airy.
- Use ripe and fresh apples for the best flavor.
Health Advantages
- Apples: A great source of antioxidants, vitamins, and fiber.
- Raisins: Naturally sweet and a good source of iron.
- Almonds: Packed with protein and provide a satisfying crunch.
Dietary Information
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- Vegetarian: This recipe is suitable for vegetarians.
- Dairy-Free: Substitute regular milk with almond or oat milk.
Advice on Storage
- Refrigerate Leftovers: Store in an airtight container in the fridge for up to three days. Reheat in the oven or microwave before serving.
- Freeze: These muffins can be frozen for up to a month. Thaw at room temperature or reheat in the oven.
What Makes This Recipe So Delicious
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