There’s something truly comforting about a plate of oven-baked garlic butter chicken strips. This dish is a family favorite in our home, perfect for those cozy evenings when you want something delicious yet simple. The origins of this dish are rooted in the classic combination of garlic and butter, which has been a staple in kitchens around the world for generations. These chicken strips are not only easy to prepare but also offer a delightful crunch that kids and adults alike will love. Whether you’re looking to impress guests or simply want to treat your family to a homemade meal, these chicken strips are sure to please.

These garlic butter chicken strips pair wonderfully with a variety of sides. For a well-rounded meal, consider serving them with a fresh green salad tossed in a light vinaigrette, or perhaps some roasted vegetables for a touch of color and nutrition. If you’re in the mood for something heartier, mashed potatoes or a creamy pasta salad would complement the flavors beautifully. And don’t forget a side of your favorite dipping sauce, like honey mustard or ranch, to make the meal even more enjoyable.

1 pound chicken breast fillets, cut into strips
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1/4 cup unsalted butter, melted
3 cloves garlic, minced
1 teaspoon dried parsley
1/2 teaspoon salt
1/4 teaspoon black pepper