* Ingredients
° 2 pounds minced meat
° 1 pound (16 ounces) penne pasta
° 2 1/2 cups Mexican cheese mix, grated and divided
° 2 cups (16 ounces) sour cream
° 1 can (10 ounces) diced tomatoes and green chilies
° 1 can (14 ounces) mashed tomatoes, undrained
° 1 small onion chopped
° 1-2 cloves minced garlic
° 2 tablespoons chili powder
° 1/2 teaspoon ground cumin
° Kosher salt and freshly ground pepper, to taste
* Prepare
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