This Baked Mostaccioli recipe is a comforting Italian-American classic that combines tender pasta with a rich, flavorful meat sauce. Topped with melted mozzarella and Parmesan, it’s the perfect cheesy pasta bake for a cozy family dinner. The dish is easy to prepare and bakes to bubbly, golden perfection in just 25-30 minutes. Whether you’re hosting a gathering or simply craving comfort food, this mostaccioli will quickly become a favorite. Serve it with a side salad and garlic bread for a complete, satisfying meal.
Ingredients:
– 1 pound mostaccioli pasta
– 1 pound ground beef
– 1 jar (24 oz) marinara sauce
– 1 teaspoon Italian seasoning
– 2 cups shredded mozzarella cheese
– 1/2 cup grated Parmesan cheese
– Salt and pepper, to taste
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Create a Potent Homemade Natural Antibiotic with Apple Cider Vinegar, Ginger, Turmeric, Garlic, Horseradish, and Honey
Flourless Pancakes: A Quick, Fluffy, and Flavorful Breakfast Option
How To Make Veggie Stew
Shaq Kicks George Clooney Out of His Restaurant, Bans Him for Life: “Leave Your Wokeness Behind”
Michael Jordan Sparks Debate: Calls for Athletes Who Kneel During the National Anthem to Lose Medals. vannguyen
Yes… Enhance Your Flower’s Bloom: The Teaspoon Trick
How to whiten and brighten your old yellow pillows
The toothpaste trick to get rid of cockroaches and roaches forever
Grab a cheap laundry basket from the Dollar Store and try these 6+ genius projects
